Can you eat lemon peel
Lemon peel is so delicious: recipe ideas!
Last update: February 18, 2019
The Lemon peel is delicious and really only belongs in the trash or on the compost when you can't do anything with it anymore. And that you can do a lot with it, you will find out today in this article.
Lemon peel - always organic, please!
If you buy a conventionally grown lemon, you should always wash it thoroughly, ideally with a sponge and some soap, before you cut it open and squeeze its juice. Have you thought about it before?
Not only are pesticides such as herbicides, fungicides and pesticides on the shell, but also waxes and agents that prevent the fruit from going moldy.
The bowl becomes a poison cocktail.
If you then have the lemon with the unwashed peel in your hand during further processing (squeezing out juice, cutting, etc.), you use your palms and fingers to distribute the poison cocktail on other foods and ultimately in your food. Good Appetite…
If you want to continue using the lemon peel, washing it off thoroughly is not enough and you should definitely buy the lemon organically grown.
This is how you make sure that you cope with the abrasion of the Lemon peel really only have lemon and not the poison cocktail of the treated peel! You can then continue to use the pure lemon peel, we have ideas for you!
Lemon pepper is great for seasoning fresh summer salads.
It goes very well with all salads in which you use lemon juice instead of vinegar for dressing. Lemon pepper also goes very well for seasoning fish and chicken dishes as well as for vegetablesthat gets a fresh, fruity summery note. You need:
- 1 serving of white pepper, ground
- 2 lemons
Empty the contents of the spice jar or jar into a bowl. Do not breathe in, the dust will irritate the mucous membranes!
Then rub the peel of the two lemons. The finer the grater, the better! Then mix the fresh peeled peel into the pepper and pour the mixture into a tightly fitting glass so that the essential oils do not evaporate and bind nicely with the pepper.
An ideal present for a barbecue evening!
In baking books you often read of “lemon peel aroma” as an ingredient. You don't need this artificial stuff if you make your own lemon sugar! You need:
- 1 lemon
- 2 tablespoons of table sugar
Please do not use powdered sugar! Rub the lemon peel and mix it with the sugar.
If you keep the lemon sugar in a tightly closing container, you can use it not only to refine cakes and pastries, but also to flavor desserts.
How about lemon sugar with strawberries, In a fruit salad, as a decoration on the edge of the glass, in stiff cream, in quark dishes or on ice? You are sure to find many uses!
If you've already used up the lemon juice, that doesn't mean you can't make another drink from the lemon after all! All you need is a blender, stand mixer or strong hand blender, some water and a sweetener of your choice.
The mixing ratio should be roughly
- 1 lemon
- 1 liter of water
be. Cut the shell into small pieces (the bowl should be organic and washed!) and fill up with water in a vessel.
Now puree vigorously, so that a milky liquid is created. Sweeten to taste and drain through a sieve. Wonderful when freshly chilled or with ice cubes!
Speaking of ice cubes ...
Flavored ice cubes
What you can always use are delicious ice cubes that look appetizing! Simply cut the lemon peel into strips and put a piece in each compartment of the ice cube maker, and pour water over it to cool and flavor drinks.
Speaking of flavoring ...
Do you cut leftover pieces of lemon peel into slices, rings or cubes, you can then use it to flavor your drinking water. It's calorie-free and tastes fresh!
Cut the lemon peel into small pieces and then fill them decoratively in a bowl, which you then use on the radiator place.
The lemon scent quickly spreads through the room through the warm air. If you put the lemon peel pieces in an organza bag, thenyou can also hang the bag on the rearview mirror in the car and also ensure a nice fragrance experience there.
You really can't think of anything to do with the lemon peel left over after squeezing the juice? Then just put the bowls with you next rinse in the dishwasher.
This saves you the dishwasher, which only works with artificial flavors anyway ...You might be interested in ...
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